About Chocolatesuze

Chocolatesuze

i am susan thye. aka chocolatesuze. lives in sydney, australia. born 30.5.83. hitched to noods. started The Biscuit Tree. this is a food and lifestyle blog. i like cheeseburgers, ice cream, macarons and Reuben sandwiches :D
email: susan@chocolatesuze.com
twitter: @chocolatesuze
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Chocolatesuze by Chocolatesuze is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 2.5 Australia License.
Based on a work at www.chocolatesuze.com.
Permissions beyond the scope of this license may be available at www.chocolatesuze.com

PERSONAL DISCLAIMER. this is a foodblog; a personal journal where all opinions expressed herein are my own personal opinions. Although it may claim otherwise, this blog does not offer legal, medical, psychiatric, veterinary, logical or any other kind of professional advice. all text+photos by me - S. Thye, unless otherwise noted. i will hunt you down if you steal or hotlink any of my images and/or text. have a nice day!

bon bon fine chocolates

17 November 2006, 13:09

the good thing about starting work at 6.30am means a nice early finish at 3, enough time to drive home and shower and check email and catch a train to the ct to meet the boy for some dinner. however i get sidetracked easily and a lil detour from town hall saw me pass the base of this giant xmas at the qvb:

0_0

for chocolates at Bon Bon Fine Chocolates (Ground Level, Shop 3, QVB)

mmm look at all the babies

me truffles $6.90 for 100g

Hey suziie, wow I love it when chocolate is arrange so perfectly and the browns just blend…ike autum leaves, or in this case brown blobs just nestled together, enjoying each others company…AWWW
— Nat Dec 7, 09:11 PM #

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