summer

5 November 2007, 10:28

how i wish i could tell you ive been living it up and eating at restaurants who steal my hardearned money but sadly i have been in overdrive baking these babies:


rarr xmas shortbreads how you mock me! and selling biscuits at the markets is very tiring but i meet all you lovely people who visit oh and i think i wont be making cupcakes from now until the end of summer (except for epping markets) unless you guys let me know if youre visiting cos it worries me to watch the icing melt in this warm weather that i love love love im a summer baby and mmm have you been drinking in the gorgeous smell of mangoes arriving? noods’ family are in malaysia and we have been attempting home cooked meals ranging from deliciously fatty lamb cutlets, buttery and salty corn on the cob, soft juicy steaks, thick creamy mushroom soup, kangaroo (for noods), giant toasted burgers with melty triple brie cheese, salads with oven roasted capsicum and sauteed mushrooms, and fresh salmon and mushroom creamy pasta. we will have to attempt asian style dinners soon and im gonna see how i go about chopping up a whole duck by myself…

 

 

  1. Your shortbread is the BEST! My mother in law and husband were raving about your ginger biscotti too. I must post a story about it (just got bogged down with a new project at work :( )

    — Lorraine E    Nov 5, 09:40 PM    #

  2. Noods’ a lucky boy – getting home cooked meals from his mum when she’s in Sydney, and home cooked meals from you when she’s not in Sydney! That salmon fettuccine he brought to work today looked yummy! I was jealous… hehehe.

    And your xmas shortbreads look great! I miss your cupcakes too…

    — Fiona (from Random Blowup)    Nov 5, 10:58 PM    #

  3. lorraine: aw thanks dude! do come by and visit again!
    fiona: haha yeah noods doesnt know how lucky he is hahaha dude let me know if you ever visit again and ill make the cupcakes just for you

    — chocolatesuze    Nov 30, 02:13 PM    #

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