neapolitan icecream - 17 February 2008, 23:51

like the corn post im wondering how you people eat neapolitan icecream. do you get your icecream scoop and make 3 scoops with 1 scoop of each flavour? or do you scoop all 3 flavours in 1 scoop?


this is noods’ neapolitan… in my house its very similar to that simpsons ep where homer goes thru his freezer and chucks out 5 boxes of neapolitan becos theres no more chocolate whereas with mine theres no more vanilla becos ive been making mango smoothies…



Post a Comment
 




chocolatesuze home


about chocolatesuze

i am susan thye. aka chocolatesuze. lives in sydney, australia. born 30.5.83. is female. engaged to noods. graduated from UWS- Bachelor Applied Science Food & Nutrition. started The Biscuit Tree. will cry from lack of sleep or love. will dance for cupcakes and macarons and chocolate. email: susan@chocolatesuze.com [more about me]

come visit me at the markets!

No more markets dudes! i’ll keep ya posted when i start them up again in 2009 hope you have an awesome christmas and a happy new year!


Click here for The Biscuit Tree market dates and times

The Biscuit Tree





food fotos

misc fotos

blog archives

paying the bills




you are more than welcome adding my link to your blog but i dont do link exchanges so dont ask. oh and nothing personal if your blog link mysteriously disappears off the list theres just too many blogs and so little space

aussie food blogs

australian food bloggers ring

list >>> random >>> join >>>
Site Ring from Bravenet

food blogs everywhere else

aussie blogs

blogs everywhere else

disclaimer         

DISCLAIMER. this is a foodblog; a personal journal where all opinions expressed herein are my own personal opinions. Although it may claim otherwise, this blog does not offer legal, medical, psychiatric, veterinary, logical or any other kind of professional advice. all text+photos by me - S. Thye, unless otherwise noted. i will hunt you down if you steal or hotlink any of my images and/or text. have a nice day!