rp's kurtos - 21 July 2008, 15:21
i man my biscuit tree stall pretty much every weekend (i have no life) and something that gets me thru the day is thinking about what to eat. Each market will always have a burger stall, a gozleme stall and a mini pancake stall and a new addition is Rp’s Kurtos.
Low fat! Organic! Dairy & egg-free! im excited! The rolls are baked fresh for each order before being rolled in the topping of your choice like cinnamon, vanilla, almond, coconut, walnut or sprinkles.
This happy dude was a good sport and posed for my camera hurhur
Roll roll roll!
My half roll covered in sprinkles ($4). It tasted like a cross between fairy bread and a donut and a bagel, slightly crispy when you bite into it and then soft and chewy
and me with a whole roll covered in cinnamon ($6)
omg looks soo sweet and yummy
— linda Jul 22, 10:14 AM #what market is that at? i kept seeing them throughout europe but never got a chance to try them… now it’s my chance drools
— Audz Jul 22, 12:38 PM #Oh wow i have never seen something like that in my life but will have to try it!
Do they always have tea towel stalls at the markets like in the background of the first picture?
— marj Jul 22, 01:17 PM #this looks fab! i want!!!
— nadnut Jul 22, 05:56 PM #OH MY GOD! IS THAT VEGAN-FRIENDLY?!! ZOMG!!! drool that seriously looks SO damn good … oh how I wish I live in Sydney :0(
— Cecilia Jul 23, 01:48 AM #Love your blog! I’ve been inspired to go try so many things like Adrian Zumbo and I’m eying out that 6 foot sub for a party. Where is this market where you hold your store that has this shop?
— Annie Jul 23, 10:49 AM #linda: heh it was very very sweet!
— chocolatesuze Jul 23, 02:58 PM #audz: mosman market, north sydney craft market, glebe market
marj: lol yeah cos mosman is a random mix of stalls lol
nadnut: heh very colourful!
cecilia: you can always come for a visit =D
annie: thanks! mosman, north sydney and glebe markets have the rolls. the 6 ft sub is awesome and everyone keeps talkin about it!
I love this stall! I first spotted them at Glebe markets, when the smell if sugar and cinnamon was wafting through the air.
— jenjen Jul 25, 09:32 PM #Thanks, I’ll come check it out on one of those weekends. Wow how do you get time to run your store at so many markets, as those biscuits must take a bit of time to make? Is that a full time business for you?
— annie Jul 29, 12:26 AM #jenjen: i loveee the smell of sugar!
— chocolatesuze Jul 29, 12:42 AM #annie: hmm the same annie who made the awesome bin cake at the easter show? yeah its a full time business so when i do the markets on the weekend its kinda so i can get out and see some humans heh im at mosman this sat!
That looks crazy huge! Funny how it’s low-fat and organic. I’m sure it makes up for it by being extremely high in sugar! I wonder if the hundreds and thousands are organic too ;P
— Y Jul 30, 08:48 AM #y: the whole roll was definitely a bit too much in the end heh next time ill stick to the half rolls lol i dunno about the organic 100’s and 1000’s heh its just another form of candy to me =D
— chocolatesuze Aug 4, 05:27 PM #Hey guys, happy to see you liked our stuff. If you have any questions, visit us on rpspastry.com
— rpspastry Sep 6, 01:12 PM #Hope see you soon. The happy dude…