
i am susan thye. aka chocolatesuze. lives in sydney, australia. born 30.5.83. hitched to noods. started The Biscuit Tree. this is a food and lifestyle blog. i like cheeseburgers, ice cream and macarons. i also like long walks on the beach :D
email: susan@chocolatesuze.com
twitter: @chocolatesuze
[more about me]
The Biscuit Tree will be at:
Mosman Markets: 1st Saturday of the month (Mosman Square & Village Green, Spit Junction) 9am-3pm
Eveleigh Farmers Markets: 2nd and 4th Saturday of the month (243 Wilson St, Eveleigh) 8am-1pm
Thornleigh Growers Markets: 3rd Sunday of the month (Phyliss Ave, Thornleigh) 8am-1pm
Glenorie Growers Markets: 4th Sunday of the month (930 Old Northern Road, Glenorie) 8am-1pm
Chocolatesuze by Chocolatesuze is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 2.5 Australia License.
Based on a work at www.chocolatesuze.com.
Permissions beyond the scope of this license may be available at www.chocolatesuze.com
PERSONAL DISCLAIMER. this is a foodblog; a personal journal where all opinions expressed herein are my own personal opinions. Although it may claim otherwise, this blog does not offer legal, medical, psychiatric, veterinary, logical or any other kind of professional advice. all text+photos by me - S. Thye, unless otherwise noted. i will hunt you down if you steal or hotlink any of my images and/or text. have a nice day!
21 August 2009, 03:18
THIS POST IS DEDICATED TO BUTCH. Butch would like me to start writing with capital letters in my sentences. Hope you’re happy Butch!

(Image borrowed from Laura). Last week i attended my first ever blog chicks meetup. Blog chicks is an online community of aussie women bloggers and is hosted by the lovely Leigh who also collates the list of top 100 aussie female bloggers each month.
Bloggers at the lunch were: Lucy from Chief Bridesmaid, Leigh from Crazy Meezer, Marilyn from Live first, write later, Laura from LR Kane, Trish from My Little Drummer Boys, Emma from Reality Ravings, Liz from Savvy Cat and fellow foodbloggers Helen, Jen and Shez. But hey time for some food pics!

Ok i lied here’s a pic of our drinks. Helen and I have spotted an avocado milkshake ($5.50) on the menu and because we are suckers for random menu items we immediately order it. Along with a normal drink just in case- a vanilla malt milkshake ($5.10). The vanilla malt milkshake was awesome. The avocado milkshake not so much. It was like drinking guacamole and the honey that was laced in the drink was no comparison to the condensed milk that an avocado milkshake should have.

Steak sandwich ($17.50) with extra cheese, roasted mushrooms, rocket and beetroot relish with chips. I loved all the toppings on the sandwich except well, the steak. A tad on the dry side but the beetroot relish saves the day. As does the side of fat crunchy chips. Mmm carbohydrates.

Big Breakfast ($18) Two eggs, bacon, tomato, mushrooms, sausage, hash brown and toast. And a single piece of rocket heh. Shez gleefully attacks her food and crows with delight at finding sausage buried under the pile. I snuck a piece of hash brown when she wasn’t looking. It was tasty. I like my potato deep fried. Actually i guess i like all foods deep fried.

Open BBQ chicken burger ($16.50) with lettuce, tomato, avocado and aioli with chips

Chicken quesadilla ($16.50) Folded flour tortilla filled with grilled chicken, Spanish onion and cheese lightly toasted and topped with sour cream

Salt and pepper calamari ($16.50) tossed with seasoned Besan flour

Grilled barramundi ($19) with a macadamia crust on sauteed spinach, capsicum, tomato and feta

Grilled prawn pasta ($16.50) with chilli, lime and basil

The afternoon passes quickly with tech talk about what platforms we use, domain registrations and how a boy managed to get on the girls list… Soon we start feeling peckish and while the others have chosen dessert from the cake cabinet at the front i have stuck to my can of mother and a chocolate icecream while Helen goes for the Magnum option.

Chocolate tart ($6). Shez has chosen a rich looking chocolate tart and i stare enviously at it before begging for a piece heh and it is good. Super chocolatey but not too sweet with a fudgey denseness

Cannoli ($6)

Banana cake ($6)

Baby chocolate pudding ($6). (Lol oops sorry about the crap pic of the pudding. Still messing around with the 50mm)

It was lovely meeting everyone and super thanks to Leigh for organising!
Back to home
Nice work on the pics. Good to see you finally giving the 50mm a workout :)
— Helen Aug 21, 09:12 AM #Haha people obviously have yet to discover the wonders of condensed milk! I’ve had so many dry steak sandwiches that I’ve stopped ordering them :( Looks like a lovely meetup!
— Steph Aug 21, 09:52 AM #Ahhh! Sneaky! I didn’t even realise I was missing hash brown… and the excitement at the sausage? Unwarranted (sadly).
— shez Aug 21, 10:07 AM #Agree with Helen! The 50 is sexy ^^! Still loving the look of that baby chocolate puddin mmmm and that chicken burger doesn’t look very open to me :S
— FFichiban Aug 23, 01:05 PM #i’ve been missing all your posts as i still can’t follow your blog through blogger. a bit frustrating, keeps having an error when i try and add your website for some strange reason. i wonder if anyone else if having the same problemo? nice intense shot of the bloggers in action hehe
— Simon Food Favourites Aug 23, 11:49 PM #helen: hehe im still on the fence
— chocolatesuze Aug 23, 11:55 PM #steph: condensed milk makes everything delicious =D
shez: aw but the hash brown was good!
ffichiban: haha sexy? meh still undecided hehe
simon: yeah i have no idea whats wrong.. switch to google reader!
those desserts look amazing
— justcooknyc Aug 26, 01:52 PM #