About Chocolatesuze

Chocolatesuze

i am susan thye. aka chocolatesuze. lives in sydney, australia. born 30.5.83. hitched to noods. started The Biscuit Tree. this is a food and lifestyle blog. i like cheeseburgers, ice cream, macarons and Reuben sandwiches :D
email: susan@chocolatesuze.com
twitter: @chocolatesuze
[more about me]

Chocolatesuze and Noods' Trash the Dress Photo Shoot

Recap of Chocolatesuze and Noods' Candy Wedding

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Chocolatesuze by Chocolatesuze is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 2.5 Australia License.
Based on a work at www.chocolatesuze.com.
Permissions beyond the scope of this license may be available at www.chocolatesuze.com

PERSONAL DISCLAIMER. this is a foodblog; a personal journal where all opinions expressed herein are my own personal opinions. Although it may claim otherwise, this blog does not offer legal, medical, psychiatric, veterinary, logical or any other kind of professional advice. all text+photos by me - S. Thye, unless otherwise noted. i will hunt you down if you steal or hotlink any of my images and/or text. have a nice day!

Sugar Hit 2011 at Azuma Kushiyaki

7 October 2011, 10:17

So like, it’s Friday!!! Quick post today but I can’t tell you how happy I am that it’s Friday! And in case you’ve been living in a cave, much sadness in the world with the news that Apple genius Steve Jobs lost his battle with pancreatic cancer. I’m eating an apple right now for you Stevey!

But hey how about some dessert to cheer you up? Sugar Hits are back thanks to the Crave Sydney Food Festival and Azuma Kushiyaki (Ground floor, Regent Place, 501 George Street, Sydney) has got a beyootiful bento box just begging for you to dive on in.

I heart variety and the fruit salad with the tapioca balls and the rice dumplings is all kinds of texture crazy. The square of chocolate whilst not made by their pastry kitchen is a vivid bright blue with a layer of pop rocks that brings a smile to everyone’s faces. The scoop of the nutty tasting white sesame ice cream disappears fast as does the the skewer of butter cake soaked in sake but it is the glass of green tea tiramisu that I end up devouring and scraping clean. We were lucky enough to get to try an alternate kinako (roasted soy bean powder) tiramisu which rocked my world and the taster of yuzu sake or the alternate nigori sake warmed the cockles of my heart.

ChocolateSuze attended the Sugar Hit as a guest of Azuma Kushiyaki.

was this shorter than usual??

food in the picture looks good.

alcohol will be mine tonight.
— rockahenry Oct 7, 01:31 PM #
I love the look of the kinako tiramisu, also sounds very delicious.
— Sara @ Bellly Rumbles Oct 7, 02:49 PM #
I will try my best to get around to this Sugar Hit…along with all the other ones =p
— Rita (mademoiselle délicieuse) Oct 9, 01:12 PM #
Love the sugar hit at azuma this year! Want to go back so i can eat it again :)
— Julie Oct 9, 11:41 PM #
omg we didnt get the alternative! nor were we informed of this. sad face
— sugarpuffi Oct 9, 11:49 PM #
oh this sugarhit looks very pretty! we’re thinking of trying out either azuma’s sugarhit or the glass brasserie this year =)
— excusemewaiter Oct 10, 12:06 PM #

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