The Winery, Surry Hills
9 April 2014
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After an expensive trip to Thomas Dux and Formaggi Ocello buying ALL the cheeses, the boy and I headed to The Winery (285A Crown St, Surry Hills) for a much needed beverage break.
Bone Marrow
Spanner crab pasta with chilli, garlic and basil ($28)
Chicken parfait with green apple chutney ($17)
